Appendix B—Tables of Standard Errors

• Table 1a: Standard errors of the percent of public schools offering nutrition education within the school curriculum, by school characteristics: 1995
• Table 2a: Standard errors of the percent of public schools where nutrition is taught, by grade and geographic region: 1995
• Table 3a: Standard errors of the percent of public schools where nutrition education is required, by grade and geographic region: 1995
• Table 4a: Standard errors of the percent of public schools that cover various topics in nutrition education, the percent that cover them thoroughly, and the percent for whom the topic represents a main focus of nutrition education at their school: 1995
• Table 5a: Standard errors of the percent of public schools that cover various topics in nutrition education, by instructional level: 1995
• Table 6a: Standard errors of the percent of public schools with various types of nutrition education coordination, by school characteristics: 1995
• Table 7a: Standard errors of the percent of public schools offering nutrition education within the school curriculum, by person or group responsible for coordinating nutrition education: 1995
• Table 8a: Standard errors of the percent of public schools that use various types of materials to teach nutrition education, by instructional level: 1995
• Table 9a: Standard errors of the percent of public schools that receive and use materials for nutrition education from various sources: 1995
• Table 10a: Standard errors of the percent of public schools that receive and use materials for nutrition education from the Cooperative Extension Service, by school characteristics: 1995
• Table 11a: Standard errors of the percent of public schools where the school meals program provides nutrition education or coordinates with classroom efforts, by instructional level: 1995
• Table 12a : Standard errors of the percent of public schools where the school meals program provides nutrition education or coordinates with classroom efforts, by geographic region: 1995
• Table 13a: Standard errors of the percent of public schools where the school meals program solicits input through a student advisory group or pretesting new foods, by instructional level: 1995
• Table 14a: Standard errors of the percent of public schools that report various meals program efforts, by whether the respondent is of the opinion that their school meals program follows generally health eating practices: 1995
• Table 15a: Estimates and standard errors for the figures: 1995 Part 2

Top