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Table 7.4a. |
Percentage of 4th-graders eligible for free or reduced-price lunch, by school locale and race/ethnicity: 2005 |
Race/ethnicity | Total | Central city | Urban fringe/ large town |
Rural/small town |
---|---|---|---|---|
Total1 | 41 | 54 | 32 | 41 |
White | 24 | 25 | 17 | 32 |
Black | 70 | 75 | 60 | 78 |
Hispanic | 73 | 79 | 66 | 72 |
Asian/Pacific Islander | 33 | 42 | 25 | 25 |
American Indian/Alaska Native | 65 | 57 | 52 | 73 |
1 Total includes other race/ethnicity categories not separately shown. NOTE: To be eligible for the National School Lunch Program, a student must be from a household with an income at or below 185 percent of the poverty level for reduced-price lunch or at or below 130 percent of the poverty level for free lunch. School locale categories differ from those in table 7.1. The four CCD locales are collapsed into three, with large towns included in the urban fringe category and small towns included in the rural category. See Appendix C: Guide to Source for more information. Race categories exclude persons of Hispanic origin. SOURCE: U.S. Department of Education, National Center for Education Statistics, National Assessment of Educational Progress (NAEP), 2005 Reading Assessment, NAEP Data Explorer. |