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CIP 2020

Detail for CIP Code 01.0401

Title: Agricultural and Food Products Processing.

Definition: A program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles.

Action: No Substantive Changes

Crosswalk
CIP Title or Definition Changed
CIP 2010 CIP 2020
Code Title Action Code Title
01.0401 Agricultural and Food Products Processing. No substantive changes 01.0401 Agricultural and Food Products Processing.
Illustrative Examples
  • None available
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