Detail for CIP Code 01.1003
Title: Brewing Science.
Definition: A program that focuses on the business, science, and technology of beer brewing operations. Includes instruction in biology, biochemistry, brewing, entrepreneurship, fermentation, malting, marketing, microbiology, quality control, and sanitation. See also: 52.0910) Brewery/Brewpub Operations/Management.
Action: New
Crosswalk
CIP Title or Definition Changed
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01.1003 |
Brewing Science. |
