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CIP 2010

Detail for CIP Code 30.1901

Title: Nutrition Sciences.

Definition: A scientific program that focuses on the utilization of food for human growth and metabolism, in both normal and dysfunctional states, from the interdisciplinary perspective of the agricultural, human, biological, and biomedical sciences. Includes instruction in food science, biochemistry, physiology, dietetics, food and nutrition studies, biotechnology, biophysics, and the clinical sciences.

Action: No Substantive Changes

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CIP Title or Definition Changed
CIP 2000 CIP 2010
Code Title Action Code Title
30.1901 Nutrition Sciences. No substantive changes 30.1901 Nutrition Sciences.
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